D3-Delectable Dingri Dolma- Nawabi Cuisine from Awadh

Dingri Dolma

Awadhi Cuisine is from the city of Lucknow ,the seat of Awadh culture & capital of the Uttar Pradesh, India. Awadh has been greatly influenced by Mughal cooking techniques, and the cuisine of Lucknow bears similarities to those of Kashmir, … Continue reading